£8.25 a portion for Meat & Fish dishes

£8 a portion for Vegetarian dishes

Available in Single, Double or Larger Portions

Sticky Chinese Pork Belly 

In celebration of Chinese New Year, why not try our sticky pork belly; meltingly tender pork belly, marinated in soy, garlic, ginger, rice wine & a little chilli, then fried to create crispy, caramelised dish on a bed of pak choi leaves. 

Allergens: Wheat, Soya, Celery 

Serving Suggestion: Serve on a bed of rice with some more steamed vegetables. 

Pesto Chicken Casserole with Cheesy Dumplings 

A slow cooked chicken casserole with Italian flavours of pesto, sundried tomatoes & white wine, topped with parmesan dumplings & sprinkled with pine nuts.  

Allergens: Milk, Wheat 

Serving Suggestion: Serve with green veg or a salad. 

The Ultimate Lasagne 

A slow cooked beef and pork ragù layered with pasta and creamy béchamel, topped with a sprinkling of mature cheddar. 

Allergens: Milk, Wheat, Sulphites, Celery 

Serving Suggestion: Ideal with a green salad and garlic bread. 

Fish & Bacon Chowder 

A creamy fish chowder with crispy bacon, soft potatoes, celery, herbs & spices. Certainly, a dish to warm your cockles on a winter’s day! 

Allergens: Fish, Milk, Wheat, Celery 

Serving Suggestion: Serve with crusty bread to mop up all the delicious flavour. 

Chana Masala 

A delicious curry of chickpeas, tomatoes, coconut, spinach and packed full of spices; garam masala, cumin, coriander, garlic, ginger & chilli. Warming and packed full of goodness. 

Allergens: N/A 

Serving Suggestion: This vegetarian curry works perfectly with a naan, roti or chapati to mop up all the sauce.